Indulge in the rich, buttery flavor of Peeler Farms' 100% Grass-Fed Wagyu New York Strip Steak. Ethically raised on the lush pastures of South Texas, this boneless steak is cut 1¼ inches thick and weighs approximately 0.70–1 lbs. Renowned for its exceptional marbling, the New York Strip offers a tender, juicy bite that makes it a chef's favorite. Whether grilled to perfection or pan-seared, this premium cut promises a memorable dining experience.