Experience the exceptional taste of Central Texas Lamb's Boneless Lamb Leg Roast, a premium cut sourced from Dorper sheep raised on native grasses in Gatesville, Texas. This boneless leg roast offers a tender texture and rich, mild flavor, making it an ideal centerpiece for any meal. Seasoned with fresh herbs and garlic or marinated to your preference, this versatile cut promises a delightful culinary experience. By choosing Central Texas Lamb, you're supporting responsible ranching and bringing the finest quality lamb to your table.